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How We Can Profitably Deliver Healthier Food

by Rod | Jul 10, 2020 | Technology and Business / Food

[ 1,092 words ] Food industry innovation, dedication, and persistence is amazing. Collaboration can be exemplary. So why bother further integrating knowledge across the food system?  Because we’re missing easy opportunities to add quality to human life; we’re...

The Role of Business Leaders in Creating Value from Meaningful Actions

by Rod | Jul 3, 2020 | Technology and Business / Food

[ 544 words ] As society looks to address deep problems, how can business enhance value creation? Develop the insights, tools, and strategies to unlock change. Consider the challenges we face personally: “I hate you, Dad,” spits my four-year old son, Reuben, a scowl...

(Guest Msg) How to Reform Eating Habits

by Rod | Jun 25, 2020 | Technology and Business / Food

[ 1,092 words ] How to Revolutionize Our Food System for Greater Nourishment Dr. Steve Greenspan, Sara Sherman, and Dr. Rod Wallace How do we re-build a food system to consistently nourish us?  Consider how we can solve problems in the developmentally...

(Guest Msg) Of Black Men, Police, and Historically Black Colleges

by Rod | Jun 5, 2020 | Technology and Business / Food

[ 1,092 words ] During social drama, what is the most important ingredient in successful planning? The rarest and most evasive element: understanding.  To help comprehend, my friend and colleague, Lamont Germany, shares the following: Of Black Men,...

Ghosts of Hope: How to Capture Value in Healthy Food and Responsible Innovation

by Rod | May 29, 2020 | Technology and Business / Food

[ 1,092 words ] Does elegance in modern business mean ‘simplicity’? No. Elegance means defined for purpose. Unearthing insight in a complex world. Able to deliver desired outcomes. Too frequently, a focus on simplicity fails to deliver value. When considering...

Flip Common Sense on its Head: Eat Palm Oil to Save Orangutans, Improve Health, and Support Business Profit

by Rod | May 22, 2020 | Technology and Business / Food

[ 824 words ] If a product is bad for the environment and our health, should we avoid using it? NOT NECESSARILY. In today’s complex world, such products may also serve important, yet seemingly contradictory roles. They may be key to preserving nature and enhancing...
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Recent Posts

  • Shining Light Above the Storms of 2020
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  • Socially Responsible and Collaborative Communication Leadership in the Age of Disruption
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